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Vineyard Dinner at Bedell

Pair stunning vineyard views with elegant family style dining by Noah's Restaurant at our annual vineyard dinner. Guests will enjoy a seasonal menu showcasing our wine selections. Limited seating available.

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Saturday, August 18, 5-8PM
$140 Wine Club, per person
$165 General Public, per person
*Subject to change

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Menu:

Raw Bar
Peconic Gold Oysters, Local Little Neck Clams, Poached Shrimp

Passed Hors d’oeuvres
Chilled Green Gazpacho Shooters, Crab Shiso Hand Rolls, Citrus Crusted Swordfish Skewers, Filet Mignon Sliders
SPARKLE 2017, TASTE ROSÉ 2017, FIRST CRUSH RED 2016

Latham’s Watermelon Salad
Mint, Feta, Aged Balsamic, Fancy Olive Oil
SAUVIGNON BLANC 2017

Peconic Bay Sea Bass
Orient Sweet Corn Puree, Roasted Sun Gold Tomatoes, Good Water Farms Micro Basil
CHARDONNAY 2016

Crescent Farm Duck
Sliced Roasted Breast, Crispy Confit Leg, Satur Farms Wild Arugula, Wickham’s Peaches
MUSÉE 2013

Vanilla Bean Panna Cotta
Orient Berry Farm Berries, Mom’s Honey
SPARKLING ROSÉ 2017

 

*Charges will be applied the Monday prior to the event. Cancellations made after this time are subject to a 50% fee and any cancellation received within 48 hours is, unfortunately, non-refundable. Event tickets are plus tax.

Wine Club pricing is extended to the member, plus one guest.

Later Event: August 22
Wine Dinner at H2O East Islip