Enjoy an evening with Bedell Winemaker Richard Olsen-Harbich, Guitarist Russ Amenson and Vocalist Isabel Alvarez
$150 (plus tax & gratuity)
RSVP - call 631 477-0138 and press 1
featuring locally raised oysters from Peconic Gold Oysters & Jumbo Shrimp
- Paired with Sparkling Rosé 2016
Butternut squash soup & velvet borscht in one bowl, with seared sea scallops.
- Paired with Taste White 2016
Tuna Loin Wellington
Sesame seared sashimi grade yellowtail, prosciutto, cremini mushrooms and shallots, puffed pastry, pureed split pea & Kefalograviera cheese.
- Paired with Gallery 2014
Goat Stifado with Stuffed Figs
Braised goat morsels, caramelized pearl onions, figs stuffed with feta and Manouri.
- Paired with Blanc de Blancs 2013
Leg of lamb, Pignioli & Apples
Oven roasted, New Zealand lamb, Briermere Granny Smiths, fresh rosemary and garlic. Served Family Style, oven roasted Latham’s Yukon Gold lemon potatoes and sautéed spinach.
- Paired with Syrah 2014
Dessert, Coffee and Tea
All-natural, homemade Gelato flight, Hellenic’s Baklava Gelato, Frappe-mocha, Earl Grey.
- Paired with Gewürztraminer 2014