Bedell Cellars, North Fork of Long Island

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Among 200 Wines, Local Reds Shine
Publication: The New York Times
Date: March 22, 2013
Brief: Accolades roll in from The New York Times as esteemed wine critic Howard Goldberg praises Bedell Cellars 2010 Cabernet Franc and 2010 Taste White. Both wines were showcased at Astor Center during the New York Wine & Grape Foundation's NY Drinks NY grand tasting.... read more

A Merlot That May Best Its Precursor
Publication: The New York Times
Date: February 8, 2013
Brief: Howard Goldberg of The New York Times praises the 2010 vintages released by Bedell Cellars, particularly our Merlot, Taste Red, and Gallery. 2010 is special to us not only as of the greatest Long Island vintages but also as our first with veteran Winemaker Rich Olsen-Harbich, recent recipient of the NYWGF Unity Award, whose talents are sung eloquently in this Times article.... read more

Lobster and Bison After Inauguration
Publication: The New York Times
Date: January 8, 2013
Brief: Marion Burrows of the NYT covers the local sustainable menu being offered at the Presidential Inaugural Luncheon, which includes Bedell Cellars 2009 Merlot, paired with the hickory smoked Bison course, read the full article below.... read more

10 Best Wine Travel Destinations
Publication: Wine Enthusiast
Date: January 3, 2013
Brief: Bedell Cellars is featured in this Wine Enthusiast article which lists the North Fork of Long Island among the "10 Best Wine Travel Destinations" of 2013!... read more

Goes With Turkey (or Duck)
Publication: NY Times
Date: November 16, 2012
Brief: Our 2011 Sparkling Rosé is dubbed a "feather-light blend of Cabernet Sauvignon, Cabernet Franc and Merlot" by Howard Goldberg of The New York Times, read the full article!... read more


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